Akshaya Patra – an NGO in India serving food for education!

When we hold a flipped coin within our palms, we can see only one side of the coin. And the visible side decides the winner of the toss. Similarly, when we look around us, we only see one side of India and conveniently ignore the other. But it’s about time we take a look on both the sides because that’s where the real solution for a progressed and developed nation is hidden!

‘Meals of hope’ served by Akshaya Patra!

Considered as the world’s largest democracy, today India is a rising economy and an emerging power. It has achieved several global laurels in almost all areas of sports, business, technology, and talent. At the same time, it is also struggling to keep up with indicators to ensure accessibility of food, health, and education for all. In a scenario like this, The Akshaya Patra Foundation, an NGO in India is relentlessly striving each day to counter ill health and illiteracy with wholesome food.

Food for education

It is not an unknown occurrence that when hunger strikes even the fittest person fails to deliver his share of work. So, the question is, can we expect children to learn and perform in empty stomachs? This is where Akshaya Patra’s role become significant as it provides food for education. A large section of children in India has to constantly make a choice between work and school because hunger plays the spoiler. These children have aspirations alike any other children who are privileged to attend school without a second thought; but what amongst the former is lack of basic amenities. For such children, a free meal initiates their steps towards school.

As an NGO in India for children, Akshaya Patra is cognisant of the crucial role school meals play in schooling of children from challenging backgrounds. This meal not only fills up their stomachs but also nurtures their young minds with determination, confidence, and hope. By attending school regularly, children become ever more certain that their aspirations are achievable and that a much better and brighter future lies ahead of them. These meals support health and education of children empowering them to be resourceful and self-dependent citizens of the country.

It was in 2000 when Akshaya Patra first served food for education for 1,500 children in five schools of Bengaluru; and since then there has been no looking back. With strategic planning, operational efficiency, hygiene and cleanliness standards, and sustainable expansion, this NGO in India currently provides school meals to 17,65,597 children each school day in 12 states.

Read More : https://www.akshayapatra.org/about-us

When you step in, wonders happen!

Charity is always appreciated and when it is about providing something as basic as food to a child, it becomes dearer. When you sponsor a child, you uphold their childhood; you convey to them, ‘there’s someone who cares’. Unless we take care of children right from the grass root level, it is impossible to achieve the status of a developed nation. Quoting Mother Teresa here, she said, If you can’t feed a hundred people, then feed just one.” Thus, if each one of us sponsor a child, then it is indeed possible to create a New India with an universal side – healthy, educated, and prosperous!

 

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Akshaya Patra’s work in Assam and Andhra Pradesh

The Akshaya Patra Foundation, a non-profit organisation in India has been supporting education by providing nutritious and tasty school lunch to children of Government schools and Government-aided schools since its establishment in 2000.

 

table1- pan india reach

 

  • Akshaya Patra is one of the oldest implementors of the Mid-Day Meal Scheme.
  • Initially, it provided food to children of just five schools in Bengaluru, Karnataka.
  • Today, it is operational across India.
  • Akshaya Patra has received ICAI Gold Shield Award for excellence in financial reporting for consecutively seven years and has been inducted to ICAI’s Hall of Fame. It is the only NGO in the 70 years history of ICAI to have won this distinction.

 

Akshaya Patra operates centralised kitchens in 43 locations and decentralised kitchens in two locations. It has a well-managed logistics with dedicated fleet of customised meal delivery vehicles for each location. In order to ensure children consume their meals readily and happily, this non-profit organisation has designed location-specific menus by keeping intact the recommended nutritional levels. The menu is also cyclical in nature so that each day children receive different items as part of their school meal.

Below is a quick overview of Akshaya Patra’s service in Assam and Andhra Pradesh.

tapf kitchens assam and andhara pradesh

What do beneficiaries say?

The mid-day meals act as an incentive for parents to send their children to school and it adds hope in lakhs of children that their ambitions and dreams are achievable. As an NGO in Assam, this is how Akshaya Patra upkeeps the right to nutrition and education:

  • “Mid-day meals are very important. The mid-day meal served in the school is a relief for the family. At home, it’s mostly rice, dalor pitha (a type of local bread made of rice flour). Vegetables or lentils are not on the family’s menu every day. I enjoy my school lunch especially on Wednesdays and Saturdays when we get kheer, khichdi, and vegetable pulao – a delicacy which is rarely cooked at home.” Mrinmay Malakar.
  • Parvati hails from a challenging background and has the complete support of her mother with regards to her education. She aspires to be a Police Officer. Parvati’s mother opines that education will help her daughter succeed in life and also aid in leading a better life than the current one. The fact that Parvati gets mid-day meal at school comes by as a great relief for the mother.

As an NGO in Andhra Pradesh, this is how Akshaya Patra nurtures dreams:

  • Narsimha Raju says, “If I concentrate on one particular sport, I will excel in that sport only. But, if I concentrate on different sports and education, it will help me become a teacher and produce good sportsmen for our school and the country.”
  • Lalita says, “Due to corruption, people who are in need of the several government schemes are not able to avail the benefits. I want to become a District Collector and make my state corruption-free and ensure that people get the benefits of various schemes.”

Akshaya Patra kitchen in Assam and Andhra Pradesh

You can do wonders with just Rs. 1,100!

Yes, with just Rs. 1,100, you can transform the lives of lakhs of children across India. Your generous contribution to Akshaya Patra, one of the pioneer mid-day meal non-profit organisation in India will nourish, nurture and empower children into resourceful and responsible citizens. Support Akshaya Patra. Support Indian children.

Ensure right to education for every child in India – Support ‘Back to School’

Children at school and children outside school – the two states into which India stands divided at the moment. But the good news is, this can be altered with focussed, intensive, and collective effort of government, NGOs, business community, and the civil society. Yes, when each segment of the society come together, millions of children from challenging backgrounds get a chance to attend school and continue their education by coming back to school each academic year.

Education is the most powerful weapon which you can use to change the world

Akshaya Patra’s effort

The Akshaya Patra Foundation, a mid-day meal NGO in India has been supporting education of children by providing them with freshly cooked nutritious meals on each school day. The Foundation has been able to benefit more and more children in a sustainable way and looks forward to further expand the school meal programme. Over the past 18+ years of its service, Akshaya Patra has witnessed transformational change in the lives of its beneficiaries.

CURRENT REACH OF AKSHAYA PATRA 17,62,133
children
15,024
Government schools & Government-aided schools
42

Locations

12
states

It has also contributed to the overall development of its beneficiaries by initiating various child-centric programmes such as Scholarship Programme, Talent Development Programme, and Student and School Transformation Programme. Since it is important for children to attend school regularly to reap the benefits of these programmes, Akshaya Patra conducts ‘Back to School’ campaign annually. The objective of this campaign is to ensure continuity in education of all the beneficiaries by supporting their school meals for the new academic year.

Your support matters

When you support the ‘Back to School’ campaign, you give children,

  • Access to the much-needed nutritious meals;
  • Opportunity to attend school regularly and complete their education;
  • A platform to explore, learn, and hone their talents;
  • The confidence to achieve their goals and make their lives better by being resourceful.

And, what do you get in return?

  • You get the amazing opportunity to give back to the society.
  • You get a chance to actively involve yourself in the progress of the country.
  • You become a valuable link in the chain of changemakers.
  • You become eligible to receive tax benefits under Section 80G of the Indian Income Tax Act for your donated amount.

ACT to make a difference

Malala Yousafzai precisely said, “Let us remember: One book, one pen, one child and one teacher can change the world.” Thus, more the number of children you bring back to school, greater is the impact. Spread the message of the need of nutrition and education in proper growth of children and steady progress of the nation. It’s time, India must stand united to bring equality in health and education of children. And, to attain this desirable state, generosity has to be combined with concerted effort. So, act now. Donate for children.

Akshaya Patra’s relief service during natural disasters

Akshaya Patra's relief effort

Food, water, and shelter are the basic human needs. But, uncontrollable natural calamities such as earthquakes, floods, and the like snatches away these amenities in an instant. During such challenging times, the entire human community comes together in aid of the sufferers. As a response to tackle these calamities, many NGOs have taken up relief services as their core cause providing immediate relief like rescue, temporary shelter, provision of food and water, etc. along with helping people to resettle and deal with the after effects of calamities. Addition to these specialised relief NGOs, there are other NGOs such as The Akshaya Patra Foundation who step in to provide help during natural disasters.

Akshaya Patra’s disaster relief services

Akshaya Patra is an NGO in India providing mid-day meal to more than 1.7 million children on each school day across 12 states. Aside from its core cause, this NGO is actively involved in providing relief services during natural disasters by providing food and water to affected people. They have not only helped distressed people in India but also across the borders in Nepal. Below is a quick overview of Akshaya Patra’s proactive response so far:

Disaster reliefs by Akshaya Patra

Aside from the above mentioned, Akshaya Patra was also quick to respond to the devastating situation in Kerala and Coorg. The NGO is currently providing food to the affected people of these regions on a daily basis. Akshaya Patra has been serving all three meals – breakfast, lunch, and dinner – in Kerala since 13 August 2018 and in Coorg since 20 August 2018. So far, it has served more than 1.5 lakh meals as part of its relief service. Click here to read more on Akshaya Patra’s disaster relief services.

Be a part of Akshaya Patra

You can be a part of Akshaya Patra’s cause and its disaster relief activities by signing in as an NGO volunteer. By being a volunteer, you will not only be involved in the service of children but also be of help to people in distress. You can also raise funds for this NGO in India that will help to provide school meals to children and also help in providing disaster relief. Act now. Be a part of Akshaya Patra today!

5 Food Hygiene and Safety Principles Followed By Akshaya Patra

About Akshaya Patra

The Akshaya Patra Foundation is a mid-day meal NGO in India headquartered in Bengaluru, Karnataka. The Foundation has been in the service of children since its inception in 2000. With a vision, “No child in India shall be deprived of education because of hunger”, the Foundation strives to provide freshly cooked, wholesome, and tasty meals to school going children. Currently, Akshaya Patra provides mid-day meals to more than 17-lakh children on each school day and it aims to feed 5 million children by 2020.

Food hygiene at Akshaya Patra

As they say, the greater the expanse of work, greater is the responsibility. And, it is evident in Akshaya Patra’s field of service. The Foundation makes use of the centralised kitchen concept to serve meals in urban and semi-urban areas, and the decentralised kitchen concept to provide meals in remote areas. Preparing and serving lakhs of meals every day is not an easy task and to serve hygienic and clean food requires utmost diligence and commitment. Thus, to ensure that children receive hygienic and safe food each time, this  NGO in India follows several measures during each stage of production – pre-production, production, and post production. Here are five principle hygiene and safety measures followed by each kitchen of Akshaya Patra irrespective of being centralised kitchen concept or decentralised model:

Quality assurance of raw materials: The Supplier Quality Management System incorporating factors such as Supplier Selection, Supplier Qualification, Supplier Rating etc. is adhered to at each kitchen to ensure procurement of the right and the best quality raw material. The raw materials are accepted only after thorough quality inspection to confirm it meets the Foundation’s raw material specifications that has been adapted from Food Safety and Standards Act 2006.

Storage and handling: Perishable raw materials like vegetables are either procured daily or stored in cold storage. Dry raw materials are stored in dedicated storage rooms. To ensure use of fresh raw materials, all the kitchens follow the FIFO (First In First Out) and FEFO (First Expiry First Out) methods while issuing raw materials for production.

Sanitisation: All raw materials are thoroughly washed and cleaned with potable water. The kitchen equipment and cleaned before and after use and are sterilised using steam.

Protective gears: All kitchen employees mandatorily follow hygiene practices like hand washing and sanitisation and make use of protective gears such as masks, gloves, boots etc.

Food packing and transportation: The cooked food is packed in insulated vessels and are transported to schools in customised insulated vehicles. The insulated vessels and vehicles retain temperature and ensure meals remain fresh till it is consumed by children.

With the reputation of being considered as the top NGO in India, Akshaya Patra is well-aware of its purpose and responsibility towards lakhs of children it feeds each day. Hence, it also undertakes various improvement processes to enhance its operations, efficiency, productivity, and certainly hygiene and safety.

Importance of social media presence for an NGO

NGO Social Accounts

First it was the internet, and now it’s social media that has altered our lives to an extent none of us might have ever imagined. We have attached such a kind of reputation to social media that your absence from it labels you as being an unsocial, outdated, or old generation.

Until a decade ago, social media was mainly used as a means of communication. But now, it is a platform to introduce and market businesses. For instance, when Facebook was first launched, we all used it to connect with friends and families. But, now Facebook is used more to market businesses and engage clients. If you visit the official website of any brand or business you will find Facebook as one of the ‘connect with us’ options, and the same is true for other social media platforms as well such as Twitter, Instagram, YouTube etc. The need for social media presence is not only felt by the business sector but by the not-for-profit organisations too.

Since, not-for-profit organisations or NGOs need the support of the civil society, it becomes a prerequisite to reach out to the mass. Here, social media plays a very significant role. If tapped well, social media can generate tremendous support for NGOs by spreading the cause in a limitless manner. Most NGOs – national and international, have realised the power of social media, and hence uses it strategically and creatively to garner support from the mass. One such NGO in India is The Akshaya Patra Foundation. It is a mid-day meal NGO headquartered in Bengaluru with operational units in 36 locations across 12 states. Currently, the Foundation is providing mid-day meals to more than 1.7 million children on each school day.

Akshaya Patra stepped into the social media arena around 2012. Currently, it is present on several social media platforms – Facebook, Twitter, Instagram, YouTube, Pinterest, LinkedIn, and Google Plus.

With over – 10,000 followers in Twitter

1,700,275 followers in Facebook

More than 15,000 followers in Instagram

2,790 subscribers in YouTube

The Foundation uses these platforms to share NGO news and events, share videos and photo albums, run campaigns, update supporters of recent developments and the like. The Foundation also uses blogging as a means to involve supporters with its cause. The NGO blog includes various organisation -specific topics such as events, interviews, organisational highlights etc.; child-centric topics such as food, education, health, skill development; along with global topics such as environment, child labour and the like. By far, social media presence of Akshaya Patra has helped the organisation to get identified easily, interact with supporters present across the globe, run campaigns successfully, and garner tremendous support.

In conclusion, social media has opened up numerous channels for NGOs to reach out to people. If NGOs approach the social media avenue in a planned and strategic way, it has the potential to expand its cause manifold.

5 Advanced Technologies Adopted in Akshaya Patra Kitchens

Kitchen technologies

The Akshaya Patra Foundation is a mid-day meal NGO in India. It has been in the service of children since 2000. The Foundation has been recognised as the world’s largest NGO-run school meal programme. It runs the programme in a Public-Private Partnership model receiving aid from Central and various State Governments including help from Corporate and individual donors. The NGO aims to provide unlimited food for education and is aware of its responsibility in providing nutritious, hygienic, and clean food to children. Typically, a centralised Akshaya Patra kitchen has the capacity to cook up to 100,000 meals and to increase efficiency and productivity, the Foundation has adopted various technologies in the kitchen operations. Several Corporate partners have helped the Foundation in the endeavour of introducing technological intervention in the kitchens. Here are five main technologies adopted in the kitchens:

1. Roti-making machine – Since roti (Indian flatbread) is a staple item in the North Indian menu, the North Indian kitchens are equipped with roti making machines, with the capacity to roll out up to 200,000 rotis from 6000 kilograms of wheat flour. This enhances hygiene and efficiency since the whole process is mechanised and there is minimal human intervention.

Roti making machine

2. Hot insulated vessels and vehicles – The Foundation makes use of hot insulated vessels and vehicles to pack and deliver cooked meals to schools. The use of insulation technology ensures that the meals remain fresh until it is consumed by children. To aid this, State Bank of India, one of The Foundation’s Corporate partners have recently contributed INR 88 lakhs for the procurement of insulated vessels.

Insulated vessel and vehicle

3. Conveyor belt – In order to increase efficiency during the loading process, the kitchens are equipped with conveyor belts. After packing, the containers are sent on a conveyor belt that gets loaded into customised insulated meal delivery vehicles.

Conveyer belt

4. GPRS in meal delivery vans – The Foundation has incorporated GPRS technology in its meal delivery vehicles to ensure safety and on-time delivery of meals.

Mid day meal van

5. Eco-friendly interventions – Aside from regular technological interventions, the NGO has also adopted green technologies such as biogas plant, briquette boiler, and solar power in some of its kitchens to reduce carbon footprint and operational cost.

Recently, the Foundation inaugurated its hi-tech mega kitchen at Kandi, Telangana. This is the largest among all the existing kitchens. The Infosys Foundation, one of the NGO’s Corporate partners have funded the construction of this mega kitchen. Some of the salient technologies in this kitchen are:

  • Silikal Industrial Flooring – It is a completely non-porous, seamless, sealed surface thereby reducing the colonization by microbes and bacteria and contributing to better hygiene. It is skid resistant and prevents accidental slips and falls, plus it has a long durability with limited maintenance and lower lifecycle cost.
  • ReFlex Reverse Osmosys System – It is a water purifying system to make water more potable. Flexible operation and resistance to scaling and fouling greatly improve the reliability of ReFlex RO systems.
  • COMBLOCK Boiler for Steam Generation – It is the latest in Boiler Technology which combines the best of Integrated Furnace Boiler and Hybrid Boiler. While increasing efficiency by up to 85%, it can also reduce carbon footprint by up to 40%.
  • ANDICOS Waste to Energy Generation System – It is a technology to treat a combination of solid waste generated in sewage treatment process and organic kitchen waste generated in the kitchen.

To know more about the technologies used, visit: Kandi Kitchen

The ReFlex Reverse Osmosys System and ANDICOS Waste to Energy Generation System are the first of its kind technologies in India. Aside from the above-mentioned technologies, this NGO in India has also adopted Kaizen, Continuous Improvement Projects, and Six Sigma methodologies as an integral part of kitchen operations.

By taking these measures Akshaya Patra is continuously improvising and enhancing its role as a mid-day meal NGO. And, these features are solely being adopted in Akshaya Patra kitchens to enhance hygiene, increase operational efficiency, reduce cost, reduce carbon footprint, and most importantly to provide nutritious and safe meals to over 1.7 million children across 12 states of India, on every school day.

An NGO in India has adopted Kaizen technology

Akshaya Patra Kitchen

In pursuit of continuous improvement, several Industries and businesses across the globe have adopted Kaizen as an integral part of their operational processes. ‘Kaizen’ is a Japanese word meaning ‘improvement’. It is a Japanese philosophy referring to activities for continuous improvement of functions and processes of an organisation and personal efficiency too. Implementation of Kaizen philosophy is a regular sight in various manufacturing industries, logistics companies, and the like.

Cognizant of the improved efficiency and productivity, The Akshaya Patra Foundation, an NGO in India has adopted Kaizen in its processes. Akshaya Patra is a mid-day meal NGO serving school lunch to 17,12,460 children in 36 kitchens across 12 states of India, every day. For this, the NGO operates centralised kitchens in urban and semi-urban areas, and decentralised kitchens in remote areas. The centralised kitchens have the capacity to cook up to 1 lakh meals each day and serves meals to schools located in its area and neighbouring areas, whereas decentralised kitchens concentrate in providing meals to located within its immediate reach. In order to enhance its efficiency and increase its productivity, Akshaya Patra implements Kaizen in its kitchen operations. This method is followed in each kitchen unit to innovate, rethink, and reassess work, and implement efficient procedures.

To appreciate and encourage the use of Kaizen philosophy, the Foundation regularly recognises and rewards innovative practices. Here are some of the improvements from across different kitchens of this NGO in India:

Lid steriliser at Vadodara kitchen, Ahmedabad 

Lid-steriliser-at-Vadodara-kitchen,-Ahmedabad

Tool shadow board at Vasanthapura kitchen, Bengaluru 

Tool-shadow-board-at-Vasanthapura-kitchen,-Bengaluru

Increase in per hour roti production batches at Ajmer kitchen, Rajasthan

Increase-in-per-hour-roti-production-batches-at-Ajmer-kitchen,-Rajasthan...

Air powered grease gun at Bellary kitchen, Karnataka

Air-powered-grease-gun-at-Bellary-kitchen,-Karnataka

The above-mentioned were just a few mentions of the many Kaizen interventions in the kitchens of Akshaya Patra. The Foundation is a recipient of Indizen Award, CII National Food Safety Award, Lean Six Sigma Award, Quality Mark Award, and Asian MAKE Award by CII. Aside from Kaizen, this NGO in India also adopts Six Sigma methodologies and undertakes several Continuous Improvement Projects so that resources can be maximised, productivity can be doubled, quality can be enhanced, and service to children can be multiplied.

How Akshaya Patra is Contributing to Development of Society

NGO for children

The Akshaya Patra Foundation is an NGO in India implementing the Mid-Day Meal Programme for the past 17 years. The very establishment of this NGO was based on the vision, ‘No child in India shall be deprived of education because of hunger’, implying that food and education are vital for the proper growth of children; and healthy and educated children are a sign of a progressive society.

Akshaya Patra commenced the Mid-Day Meal Programme from Karnataka’s Bengaluru location in June 2000 by providing school lunch to 1,500 children in five government schools. Over the years, the Foundation has strategically expanded its reach across the length and breadth of the country, impacting millions of young lives.

The impact of the NGOs’ school lunch programme becomes evident in the conclusion of many studies done in association with third-party research agencies. The impact studies conducted at regular intervals indicate that the mid-day meal has significantly increased school attendance and enrolment, decreased drop-out rate, improved health, as well as enhanced socialisation among children. This has also been acceded by school teachers and headmasters of beneficiary schools across the country. Appreciating the Mid-Day Meal Programme:

ismail-malik-principal-gujarat-school

Ismail Malik, Principal, Antti Kumar Prathamik Shala, Padra Taluk, Vadodara, Gujarat said, “The mid-day meal has brought a tremendous decline in the student drop-out rate. In the primary school, the increase in attendance is nearly as high as 60% to 70%. The numerous awards that now decorate the school office are a testimony to this.”

 

g-ranganath-policy-colonyG Ranganath, Head Master, Government High School, Policy Colony, Karnataka said, “The government, by partnering with organisations like Akshaya Patra have ensured that children receive tasty and nutritious meals. The programme has been successful in reducing child labour and improving school enrolment and attendance.”

In an effort to ensure overall development for children, this Indian NGO has also taken various ‘beyond the meals’ initiatives alongside its core school lunch programme.

Akshaya Patra Initiative

This NGO in India has seen the tangible result of the Mid-Day Meal Programme and to multiply its impact and benefit more children:

mid-day meal objective

Presently, Akshaya Patra provides mid-day meals to 17,12,460 children studying in 14,173 schools in 36 locations across 12 states of India.

Akshaya Patra ReachThe Foundation aims to increase this reach to millions more. A humongous task indeed, but possible to achieve with the support of everyone! There are many ways by which you can transform young lives: sponsor a child, become an Akshaya Patra Ambassador, volunteer with the organisation, be an online mascot, be a CSR partner, celebrate special occasions with the organisation, and spread the word about the Foundation’s cause.

In conclusion, by providing a meal per day to each of the 1.7 million children, Akshaya Patra is nurturing young individuals who are cognisant of their current unfavourable situations and have all the willpower and zeal to make their future better. It is creating a sustainable change for the whole society by developing generations of abled and dependable individuals whose resolute will take the society and the nation in the path of progress and prosperity. By associating with Akshaya Patra you too can be a strong link in the chain of change-makers.

Choose to sponsor a child. Choose to support their meal. Choose to uphold determined dreams.

5 ways an Indian NGO is empowering children

Empowering children

NGOs address a wide range of social, economic, and environmental concerns. But, every NGO has its own core area of work and influence. Similarly, The Akshaya Patra Foundation, an Indian mid-day meal NGO focussing on providing nutritious school lunch to government school children to counter classroom hunger and promote education. The NGO began its service way back in 2000 by serving meals to only 1,500 children in five schools of Bangalore. Over the 17 years of service, this NGO in Bangalore has progressed to become a nationwide movement to promote education and health among children through the Mid-Day Meal Programme.

By implementing the Mid-Day Meal Programme in schools, Akshaya Patra wants to provide nutritious food to children, encourage uninterrupted schooling, improve health, and provide an avenue to explore aspirations so that children grow up to be confident and reliable citizens of the nation. In simple terms, Akshaya Patra is empowering children to be the future leaders of the nation.

Mid-day meal benefits

Broadly speaking, the Mid- Day Meal Programme has had a significant impact on the education sector of the country. Studies report that there has been an increase in enrolment and attendance rate, improved health has been observed among children, and there is a decrease in the drop-out rate. This programme has proved itself to be a supporting pillar in bringing and retaining children at school. Working in a Public-Private Partnership model, Akshaya Patra is extending the mid-day meal benefits to children right at the grass root level. Currently, it is providing mid-day meals to more than 1.6 million children on every school day across 34 locations in 12 states.

Observing the impact of the school meal programme, Akshaya Patra aims to feed 5 million children by 2020. Indeed a humongous task, but is achievable with a concerted effort from all of us. Hence, Akshaya Patra has provided an online platform to contribute to the cause. You can opt to donate online, start a campaign, sponsor a school or kitchen equipment, or just spread the word about Akshaya Patra’s cause. Your involvement will enable this NGO to empower more children across the country. So, be a part of nation-building by getting involved with Akshaya Patra.