Another Feather In The Cap – Mangalagiri Kitchen

Summary:

With the objective to benefit more and more children with the Mid-Day Meal Programme, The Akshaya Patra Foundation has been relentlessly striving to expand its reach. One if the recent developments is the inauguration of the Mangalagiri Kitchen in Andhra Pradesh. It is an addition to the existing eight kitchens in the state.

Body of content:

The Akshaya Patra Foundation has been implementing the Mid-Day Meal Scheme in India, now known as PM POSHAN Scheme, since 2000. The Foundation is cognisant that in its mission to feed the children, it has to consistently maintain high standards with regards to quality of meals, hygiene, cleanliness, and punctuality in preparing and delivering meals, each day. Hence, during the past 21 years, Akshaya Patra has been strategically and sustainably expanding its reach to provide regular nutritious school meals to children.

Overview of Akshaya Patra’s service

Akshaya Patra began serving children in the year 2000. As a first step, the Foundation provided nutritious meals to 1,500 children in five government schools in Bengaluru. Soon, it realised the pronounced need of these meals. Gradually, Akshaya Patra started spreading its wings beyond Bengaluru and Karnataka. Presently, the Foundation has a beneficiary base of 18,00,907 children studying in 19,039 government schools and government-aided schools. It runs both centralised and decentralised kitchens to feed the children in urban, semi-urban, and remote areas. Currently, Akshaya Patra kitchens are located in 60 locations across 14 States and 2 Union Territories.

About Mangalagiri Kitchen

  • Launch & supporters: This is one of the recently launched centralised kitchens of Akshaya Patra. Honourable Chief Minister of Andhra Pradesh, Shri. Y.S. Jagan Mohan Reddy was the Chief Guest for the occasion and inaugurated the kitchen. Special guests at the event were Honourable Minister of Education, Shri Audimulapu Suresh; Honourable Minister of Finance & Planning, Shri Buggana Rajendranath Reddy; Honourable Chairman – TTD, Shri Y.V. Subba Reddy; Honourable Member of Parliament, Shri Lavu Srikrishna Devarayulu (MP – Rajya Sabha), and Honourable MLA, Shri Alla Rama Krishna Reddy. The event was presided by Shri Satya Gaura Chandra Dasa in the presence of Shri Madhu Pandit Dasa, Chairman – Akshaya Patra.

This kitchen is supported by the Airports Authority of India. Shri R. Madhavan, Regional Executive Director, and Shri P.V. Rao Directors – Airports Authority of India, were the guests of honour at the event. The patron guest for the event was Shri Sanjeev Kumar, IAS., Chairman – Airports Authority of India. Shri Buditha Rajasekhar, IAS., PS, Department of School Education AP, Shri Vivek Yadav, IAS., Collector & District Magistrate – Guntur, and Shri Arif Hafeez, IPS were the special invitees for the event.

  • About the kitchen: This state-of-the-art centralised kitchen will provide nutritious school meals and impact the lives of more than 50,000 children. This will further the progress of the Mid-Day Meal Scheme in India. The kitchen is built on latest technology with gravitational technology as one of the main highlights. It has a Condensed Recovery System, Duracrete flooring, ETP for waste management, and fuel saving boiler as an eco-friendly measure.
  • Meal menu & delivery: Akshaya Patra will be serving as per the Jagananna Gorumudda Scheme so that it continues to adhere to the dietary norms while serving the local palate. A fleet of 15 vehicles will deliver the food to schools in insulated containers which can maintain the temperature of food for more than 6 hours.

Support Akshaya Patra’s endeavour:

The Mid-Day Meal Scheme in India has been a potential intervention in the education sector. It has positively impacted the health, academic, and overall development of children. The meal programme has resulted in increased enrolment rate, attendance, and performance of the children. Help Akshaya Patra to continue to feed the children and create nourished and nurtured generations. You can donate directly, conduct fundraising campaigns, or join as a CSR partner. You can also spread the word in your social network. In conclusion, donate to NGO, nourish children and save tax while you engage in doing good